We spooned this mix of home-made roast vegetables, feta cheese and chopped parsley into whole-wheat rolls and added a slice of avo. This delicious lunch was eaten in the forest in Spes Bona Valley. .
Hi, I'm Helen. This blog is a record of the walks taken by me and my informal walking group. We try to get out as often as possible to the parks, beaches, reserves and wild places in and near our home-town: Cape Town, in the Western Cape, South Africa.
1 comment:
Sounds great! Would you consider submitting your recipe to my site? Of course I would credit yours with a link.
Thanks
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